Recipe: Peanut Butter Chocolate Chip Cookie
Go ahead. Eat the cookie. Enjoy every bite. Part of good nutrition means being satisfied.
1 stick butter
3/4 cup pure maple syrup
1/2 cup peanut butter
1/2 cup all purpose flour
1/2 cup whole wheat flour
3/4 teaspoon baking soda
1/2 teaspoon baking powder
1/4 teaspoon salt
Chocolate chips as desired!
1.) Preheat oven to 375 degrees
2.) If I'm being honest, I just mix all the ingredients together at once. I know baking is scientific and all, but I just like to get the ball rolling (pun intended!)
3.) Grease cookie sheet. I like to shape dough into balls and then flatten with a fork. The crisscross pattern is just classic.
4.) Bake at 375°F until light brown, about 9 to 10 minutes. Remove the cookies from the oven and let cool in their baking sheets before transferring.
* Note: For chewier cookies, bake at 300°F for 15 minutes!